The Ultimate Intra Workout Carb
Highly Branched Cyclic Dextrin is a specialised type of cyclic dextrin formed when enzymes are used to convert starches into clusters and converted into longer chains by using branching enzymes.
Cluster Dextrin (Highly Branched Cyclic Dextrin) is a new type of dextrin that is produced from amylopectin via cyclization reaction of a branching enzyme.
HBCD is superior to simple carbs such as waxy maize, dextrose etc… These carbs have a high osmolality triggering receptors in the small intestine that reduce the rate of gastric emptying. HBCD has a low osmolality and an increased molecular mass due to its unique branched structure which causes the digestion to drastically increase and get to the muscles a lot faster with no bloat.